Angel Face Cocktail: Timeless Elegance with a Fruity Twist

Sleek, intriguing, and flawlessly balanced, the Angel Face is a classic cocktail that exudes old-school glamour. First recorded in the 1930s Savoy Cocktail Book, this equal-parts blend of gin, apricot brandy, and calvados (apple brandy) delivers a divine combination of orchard fruit, botanicals, and warmth in a single sip.

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Ramos Gin Fizz: The Legendary New Orleans Fizz

Few cocktails carry the mystique—or demand—the Ramos Gin Fizz does. Born in the roaring heart of New Orleans during the 1880s, this silky, citrusy classic became so famous that thirty-five “shaker boys” once worked the bar to meet demand during Mardi Gras. It’s no wonder, considering Louisiana’s bold governor Huey Long even flew his preferred bartender cross-country just to get it shaken right.

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