All Cocktails – Page 4

French 75: Casablanca’s Chic Flute

Elegant, lively, and bursting with old Hollywood glamour, the French 75 is a cocktail that instantly evokes the romance of “Casablanca.” Gin, lemon, sugar, and champagne unite in a sparkling, sophisticated sip. Perfect for raising a glass to classic cinema, timeless parties, or memorable rendezvous.

Vesper Martini: Casino Royale’s Legendary Order

The Vesper Martini is not just a cocktail. It’s a piece of cinematic history. Immortalized by James Bond in “Casino Royale,” this striking drink became the ultimate symbol of sophistication and style. With crisp gin, a touch of vodka, and the floral notes of Lillet, the Vesper is as bold and unforgettable as 007 himself.

Martinez: The Classic That Came Before the Martini

Transport yourself to the 1880s with a cocktail that laid the groundwork for the modern Martini: the bold, aromatic Martinez. Where martinis are crisp and dry, the Martinez is a true sip of history, layered with botanicals, gentle sweetness, and a hint of complexity that’s kept it a bartender favorite for generations.

Basil Lemongrass Gimlet: Herbaceous Summer in a Glass

Classic meets garden-fresh in the Basil Lemongrass Gimlet, where bright citrus, botanical gin, and fragrant herbs work together to deliver the ultimate summer cocktail. Adding lemongrass tea and muddled basil turns the traditional gimlet into a refreshing drink bursting with aromatic layers. Perfect for patio evenings, lively gatherings, or a quiet treat at the end of the day.

Watermelon Hibiscus Margarita: Vibrant and Refreshingly Tart

Brimming with color and summer energy, the Watermelon Hibiscus Margarita reimagines the classic Margarita with a floral, fruit-forward twist. This cocktail combines hibiscus-infused tequila, juicy watermelon, and zesty lime for a nuanced, crowd-pleasing drink that’s both playful and sophisticated. A staple for any celebration.

Captain’s Banana Smoothie: A Tropical, Tipsy Brunch Treat

Delightfully creamy, a bit cheeky, and just the right amount of boozy, the Captain’s Banana Smoothie brings vacation vibes straight to your glass. Inspired by high-spirited chefs and made for good times, this frozen blend combines ripe banana, vodka, spiced rum, zingy lime, and a touch of sweetness for a cocktail that’s both refreshing and irresistibly smooth.

Absinthe Frappe: A Spirited Taste of New Orleans History

Mysterious, aromatic, and chilled to perfection, the Absinthe Frappe is a cocktail that channels old-world glamour and the vibrant heartbeat of New Orleans. Whether enjoyed in a candlelit parlor or a lively salon, this herbaceous delight is an invitation to step into a storied past with every icy sip.

Brandy Crusta: Old-World Elegance in Every Sip

Refined, citrusy, and visually stunning, the Brandy Crusta is a cocktail where tradition and artistry meet. Emerging from the golden age of New Orleans mixology in the 1850s, this drink predates modern classics, uniting fruity brandy with layers of bright citrus, cherry, and spice, all topped off with a signature sugared rim and a curled lemon peel.

Boulevardier: The Whiskey Lover’s Aperitif

Rich, bittersweet, and packed with Parisian flair, the Boulevardier is a cocktail that smoothly bridges the world of American whiskey and classic Italian aperitifs. Created in the 1920s by American expat Erskine Gwynne at Harry’s New York Bar in Paris, it’s essentially a Negroni with whiskey in place of gin. A recipe that brings warmth and sophistication to every glass.

St. Germain Cocktail: Effortless Elegance in a Glass

Light, floral, and sparkling, the St. Germain Cocktail is a modern classic that has quickly risen from hidden gem to must-have aperitif. With its delicate elderflower aroma, crisp bubbles, and refreshing finish, this drink is ideal for sunny afternoons, elegant brunches, or cocktail hour with a touch of Parisian flair.