If you love coffee-forward cocktails but want something with a unique European twist, the Dutch Coffee Cocktail is one to savor. Combining the rich depth of cold-brew coffee with smooth Dutch spirits and a touch of sweetness, it’s a drink that feels refined yet comforting—a delightful pick-me-up for brunches, after-dinner moments, or cozy evenings.
Why You’ll Love the Dutch Coffee Cocktail
Unlike many coffee cocktails built on hot espresso, the Dutch version highlights cold-brew or chilled strong coffee, which softens acidity and emphasizes chocolatey, nutty notes. Blended with genever (or Dutch gin), a hint of liqueur for sweetness, and silky cream, it’s layered yet easy to sip. The result is both stimulating and indulgent—like dessert in a glass but with a crisp edge.
🍸 Dutch Coffee Cocktail Recipe
Servings: 1
Prep Time: 5 minutes
Difficulty: Easy
Ingredients
- 1.5 oz Dutch genever (or London dry gin if unavailable)
- 1 oz coffee liqueur (or simple brown sugar syrup for a lighter version)
- 2 oz cold-brew coffee (unsweetened)
- 0.5 oz heavy cream (lightly whipped)
- Ice
- Garnish: grated nutmeg or a few coffee beans
Preparation Steps
- Fill a mixing glass or shaker with ice.
- Add genever, coffee liqueur, and cold-brew coffee. Stir or shake briefly until chilled.
- Strain into a rocks or coupe glass filled with fresh ice.
- Gently float lightly whipped cream over the top by pouring it over the back of a spoon.
- Garnish with grated nutmeg or several whole coffee beans.
Pro Tip: For an extra luxurious touch, infuse your cold brew with a cinnamon stick or vanilla bean before adding it to the cocktail.
✨ Flavor Variations
- Mocha Dutch Coffee: Add 0.25 oz of crème de cacao for a chocolatey finish.
- Spiced Dutch Coffee: Add a dash of allspice dram or cinnamon syrup for warming spice.
- Light & Bright: Swap heavy cream for oat or almond milk foam to keep it lighter and dairy-free.
☕ A Toast to Dutch Elegance
With its rich flavor and refined presentation, the Dutch Coffee Cocktail is more than just another coffee drink—it’s a sophisticated fusion of botanicals, caffeine, and creamy indulgence. Perfect for impressing guests or as your own indulgent nightcap, this cocktail turns coffee culture into cocktail art. Cheers!